FDA Classifications
What is a Color Additive?
- 21 CFR 70.3: A color additive is any dye, pigment or other substance synthesized, extracted, isolated or otherwise derived from a vegetable, animal, mineral or other source and that, when added to a food, drug, or cosmetic or any part of the human body, is capable of imparting color. 
Exempt from Certification
- Regulated by the FDA; 21CFR Part 73 
- Color additives that are referred to as “natural colors” in the industry 
- These colors are obtained from fruit, vegetable, animal and mineral sources or, are the synthetic duplicates of the naturally existing colorants. 
Exempt Colors
- While the Exempt Colors are mostly derived from natural sources, the term “natural” is not allowed for finished product ingredient labeling. 
- Below is a list of permitted terms as stated by the FDA: - Artificial Color 
- Artificial Color Added 
- Color Added 
- Colored with (name of color) 
- Name of color (color) 
- Equally Informative Term 
 
- Cochineal Extract and Carmine must be declared on the ingredient label. 
Certified Colorants
- Regulated by the FDA; 21CFR Parts 74 and 82 
- Color additives that are compounds produced by chemical synthesis and must conform to the high purity specifications established by the Food and Drug Administration. 
- Available as soluble dyes or insoluble lake pigments. 
Certified Colors
- The Certified Dyes and Lakes must be declared individually by name on the finished product ingredient label. The use of “FD&C” or “No.” is not required. 
- The use of the term “Lake” when the lakes are used must be declared as part of the color name on the ingredient label. 
 
          
        
       
    
    
   
                 
                 
                